Prawn Noodles

This prawn-noodle dish is not your typical prawn noodles. I cooked this light noodle meal for hubby dear, who just recovered from his fever, but still suffering from body aches and having a runny nose.

A simple, light noodle meal, in miso soup.

• Bring a pot of salted water to a boil.
• Add the prawns, shell or no shell.
• Remove the prawns from the pot when cooked.
• Immerse the prawns in a bowl of icy water (to stop the cooking).
• Remove the shells when the prawns cooled. Set aside.
• Cook the noodles (I use angle's hair) according to instructions on packet.
• Prepare the bowl of miso soup using miso paste.
• Add some baby spinach into the warm bowl of miso soup.
• The spinach will be softened by the soup.
• In the bowl of miso soup with spinach, add the cooked noodles.
• Top the bowl of noodles with the prawns.
• Sprinkle some dried parsley on top of the prawns.
• Serve warm.

So my dear hubby, should I fall sick and you are not sure what to cook for me, or how to cook, read this post and your problem will be solved =)