In the Bento ... Rice seasoned with some Furikake, florets of broccoli, and pan-fried chicken.
The pan-fried chicken pieces were marinated with some miso paste, honey and shaoxing wine. It was then left in the fridge to marinate overnight. I melted some butter in the frying pan, and together with a little olive oil, panfried the chicken pieces till cooked and browned. Left them on a kitchen towel to soak up the excess oil before I packed them into the lunchboxes.
Tweet, Tweet, Tweet! Someone from the other box is smiling at me!
Here's the lunchbox for hubby dear. The rest of the chicken pieces were packed into his lunchbox. I added some prawns, cooked in salted water, and cauliflower. He definitely wouldn't want a Bear Hug, so a worker prawn should work fine for him =)
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